Gluten Free Recipes - Gluten Free Spicy Sichuan Pork - High-Protein, Low-Carb, - Acquiring the best Gluten Free Spicy Sichuan Pork online? Now an individual found it. We now have typically the best Gluten Free Spicy Sichuan Pork recipe in this blog page , easy to understand , proper explanation plus the taste is likewise super special. Go here Gluten Free Spicy Sichuan Pork here: #Gluten #Free #Spicy #Sichuan #Pork #High-Protein #Low-Carb #
Ingredients
* 2 pork tenderloin, thinly sliced* 2 tablespoon vegetable oil oil or peanut oil
* 2 tablespoon yeo's hot bean sauce
* 1/2 teaspoon pepper flake
* 3 tablespoon, meechun salted black bean (gluten free) rinsed and
lightly mashed
* 1 green bell pepper, sliced
* 3 clove garlic, chopped
* 1 red bell pepper, sliced
* 3 tablespoon, tamari soy sauce gluten free
* pinch of ground white pepper
* 1 tablespoon, clabber girl cornstarch gluten free
* salt and pepper
Nutrition : 8 Servings
216 CALORIES / SERVINGDAILY VALUE :
- Fat : 8g / 12%
- Carbs : 7g / 2%
- Protein : 28g / 56%
Preparation
Learn to cook this Gluten Free Spicy Sichuan Pork here:Tags: Sugar-Conscious #Keto-Friendly #Dairy-Free #Gluten-Free #Wheat-Free #Egg-Free #Tree-Nut-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free # Cautions: #Gluten #Wheat #
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